Coertjens, Marijn (°1981) - Baarle-Hertog, Belgium
Degrees/diplomas attained
2001: Specialisation Pastry - VTI Spijker Hoogstraten
2000: Bakery pastry - VTI Spijker in Hoogstraten
2001: Specialisation Pastry - VTI Spijker Hoogstraten
2000: Bakery pastry - VTI Spijker in Hoogstraten
Professional experience
2006 – pres: Patissier, chocolatier - Patisserie Ducobu Waterloo
2005 – 2006: Patissier - Kasteel Withof Brasschaat
2002 – 2005: Patissier, chocolatier - Mapress Brasschaat
2006 – pres: Patissier, chocolatier - Patisserie Ducobu Waterloo
2005 – 2006: Patissier - Kasteel Withof Brasschaat
2002 – 2005: Patissier, chocolatier - Mapress Brasschaat
Awards and competitions
2007: 1st place Belgian selection "World Chocolate Masters" & special award by the Public Jury
2006: 4th place Dutch Pastry Award, Amsterdam
2005: 2nd place Dutch Pastry Award, Den Bosch
2004: 2nd place Dutch Pastry Award, Amsterdam
2007: 1st place Belgian selection "World Chocolate Masters" & special award by the Public Jury
2006: 4th place Dutch Pastry Award, Amsterdam
2005: 2nd place Dutch Pastry Award, Den Bosch
2004: 2nd place Dutch Pastry Award, Amsterdam
Motivation
“Put myself to the test in the craftsmanship of confectioner, to further specialize with the intention to evolve”
“Put myself to the test in the craftsmanship of confectioner, to further specialize with the intention to evolve”
