Korea
The winner, Mr Jung, won the following :
- Korean Chocolate Master diploma
- round trip air ticket and accomodation fee for the finals in Paris in October 2007
- participants gift set
The winner of the Taste Award, Mr Cho, won
- Korean Taste Award diploma
- round trip air ticket and accomodation fee to Sydney, Australia, for 2 day course in Savour Patisserie School
All contestants in the Korean selection for World Chocolate Masters 2007 received
- Callebaut bag large; 1pc
- Callebaut brush; 1pc
- Carma scrapper; 1pc
- Cacao Barry; DVD l'art du chocolat (Art of Chocolate); 1pc
- Cacao Barry; Pastry kit 1pc
- Demarle 2 sorts of moulds
