World Finals: Jury

Japan Oyama, Eizo (°1949) - Japan


  • Cooking school - confectionery
  • 1971 : training in France

Professional experience

  • Currently being in charge as a managing Director in The Federation of Japanese Confectionery Associations, vice president / technical manager in The Federation of Tokyo Confectionery Associations
  • 2000 : opened new shop in Seijo
  • 1992 : opened his own branch-shop in Setagaya 
  • 'Le Conto' in Roppongi : 2 years
  • Paris, France at 'Modui', 'Chaton', 'Hotel Plaza Athen':4 years

Current positions

  • Owner of shop Marumezon
  • Owner of the company, Daiya syoji co.,ltd.
  • Technical chairman of the Japanese Confectionery Association
  • Jury president of the Japanese cake show
  • Tokyo job capability association (top of technical jury member)
  • Shinjyku cooking school teacher